Sunday, January 10, 2016

IF Portabella Crust Pizza



  1. PORTABELLA MUSHROOM “CRUST”: buy the large portabellas and turn upside down (gill side up, brush w/ melted butter and top w/ whatever you would your pizza-keeping in mind to keep this ketogenic.

    Sauce, organic mozzarella cheese, veggies, etc.

    Bake at 350 until cheese is melted. Delicious!

    SAUCE IDEAS:

    1. HOMEMADE: you can easily make your own w/ tomato paste. (we buy our organic tomato paste from Costco) Add about 1 tsp of EVOO and toss in Italian seasonings like basil, oregano, parsley and a little salt/pepper.
      STORE BOUGHT:  You can always just use an ORGANIC MARINARA SAUCE like the one I use from Trader Joes.  BEWARE:  You MUST read labels!  Many sauces (even organic) use soybean oil...BAD!  

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